put it in the freezer for a few hours then press it in ... you can also use loctite ti make sure it stays put ... if you have too much press fit you can buy dry ice at a hard serve ice cream shop and use it to take the bushing down to 50f deg. below zero. you can also heat up the rod end in an oven to about 300 deg to give yourself some more room for the (shrink fit)


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